Hearty and delicious. Good cold weather food. And did you know that Great Northern (a.k.a. white) beans are packed with potassium? Seriously, check the nutrition label.
Author Archives: Tim the Younger
Chicken & Bok Choy with Lo Mein
This is a real treat and rivals some of the best Chinese takeout I’ve had.
Ethan Chlebowski’s Pickled Onions
If you’ve watched any of Ethan’s videos, you’ll know that he puts these on EVERYTHING. Super simple and versatile. And seriously, who doesn’t like pickled anything? (Well, almost… not knocking anyone who digs them, but I personally draw the line somewhere short of pig’s feet.)
Meatballs
These meatballs are excellent, whether by themselves or in a sauce.
Homemade Dark Soy Sauce
I haven’t tried this yet, but since I can’t seem to find it in my local grocery, it’s a good place to start.
Reverse Egg Rolls
I love this recipe. Very quick and simple. I’m not sure where the reverse part came from as it’s essentially just the guts of an egg roll without the roll, but that’s what I heard it called and I’m sticking to it. (“Reverse Egg Rolls” does sound better than “Egg Roll Guts”, so maybe there is a method to the madness.)
How to: Hunks of Meat
This installment of Don’t Starve is dedicated to cooking… well, it’s in the title.
Air Fryer Chicken Nuggets
Crispy, tangy, tender, juicy… you get the idea… chicken nuggets from scratch.
Spicy Ranch Dipping Sauce
This is a copycat recipe of a dipping sauce from a wings franchise, and it is really good on tater tots.
Oh-My Sauce
When I tasted this, I said, “[Oh-My], that’s good.” (The actual phrase spoken may or may not have included “Oh-My”, but after consulting with my wife, we decided on a name for it that was a little more in line with the family values of this site.)