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Easterling Family Recipes

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Category: Main Course

  • Main Course

Beef & Vegetable Stew

  • by Tim the Younger
  • Posted on November 29, 2019

3 to 5 lbs beef stew meat (depending on your preference) 4 (14.5 oz) cans…

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  • Components

No-Knead Bread

  • by Tim the Younger
  • Posted on November 24, 2019

3 cups all-purpose or bread flour plus extra 1/4 teaspoon yeast 1 teaspoon salt 1-1/2…

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  • Main Course

White Chicken Chili

  • by Tim the Younger
  • Posted on November 16, 2019

1 to 2 tablespoons vegetable oil 2 medium chicken breasts, chopped 2 small to medium…

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  • Main Course

Fried Chicken

  • by Tim the Younger
  • Posted on November 2, 2019

6 lbs chicken, thighs and/or drumsticks 2 to 2-1/2 cups all-purpose flour 1/4 cup paprika…

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  • Main Course

Salisbury Steak

  • by Tim the Younger
  • Posted on October 25, 2019

1-1/2 lbs ground beef (80% or 73% lean recommended) 1 medium onion, chopped (yellow sweet…

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  • Components

Instant Pot – Beef in Brown Gravy

  • by Tim the Younger
  • Posted on October 19, 2019

3 lbs stew meat or beef tips 2 medium onions (sweet yellow recommended), roughly chopped…

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  • Components

Instant Pot – Perfect Pulled Chicken

  • by Tim the Younger
  • Posted on October 19, 2019

4 chicken breasts, boneless and skinless, trimmed 9 chicken bullion cubes 2 cups water Directions:…

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