Less than 5 minutes to make, and so good that I’ve eaten it all by itself… several times.
Odds are that you’ve never heard of this dish which takes its name from Brown Hotel in Louisville, KY where it originated. It is rich and delicious, and it’s a great way to use that leftover turkey.
It was my first time trying gnocchi, and I told my wife it felt familiar, like a “posh chicken and dumplings”. Rich and savory with quite a bit of visual appeal.
Hands down, this is the best potato salad I’ve ever had. Takes a bit more time versus other “American” or “Southern” styles, but definitely worth it.
This is a “Don’t Starve” spaghetti, so if you’re looking for something exciting or new, you won’t find it here.
A low-effort alternative to hard-boiling eggs
How to make your own homemade bacon bits.
How to turn cheaper “tube” ground beef into one of the most tender meats you’ve served.
Hearty and flavorful.
This recipe seems like a lot, but it serves roughly 6 to 8 people (or, as we used it, 4 people twice). We made some homemade bread-maker white bread for the first meal and sweet cornbread for the second, and both went very well with the dish. Everyone (old folks, teenagers, and even my 1-year-oldContinue reading “Slow Cooker Potato Soup”