All Recipes – Page 2 – Easterling Family Recipes

Hot Brown

Odds are that you’ve never heard of this dish which takes its name from Brown Hotel in Louisville, KY where it originated. It is rich and delicious, and it’s a great way to use that leftover turkey.

Posh Chicken & “Dumplings” (Gnocchi)

It was my first time trying gnocchi, and I told my wife it felt familiar, like a “posh chicken and dumplings”. Rich and savory with quite a bit of visual appeal.

Creamy Potato Salad

Hands down, this is the best potato salad I’ve ever had. Takes a bit more time versus other “American” or “Southern” styles, but definitely worth it.

Spaghetti

This is a “Don’t Starve” spaghetti, so if you’re looking for something exciting or new, you won’t find it here.

Oven “Hard-Boiled” Eggs

A low-effort alternative to hard-boiling eggs

Bacon Bits

How to make your own homemade bacon bits.

Ground Beef: Tough to Tender

How to turn cheaper “tube” ground beef into one of the most tender meats you’ve served.

Sausage Potato Broccoli Cheddar Casserole

Hearty and flavorful.

This recipe seems like a lot, but it serves roughly 6 to 8 people (or, as we used it, 4 people twice). We made some homemade bread-maker white bread for the first meal and sweet cornbread for the second, and both went very well with the dish. Everyone (old folks, teenagers, and even my 1-year-oldContinue reading “Slow Cooker Potato Soup”

Green Beans

1 can (14.5 ounces) green beans 1 cube chicken bullion 2 to 3 ounces breast milk or formula Optional: 1/8 teaspoon black pepper Directions: Place green beans, bullion, and optional black pepper into a 2-quart pot. Simmer for 15 to 20 minutes. Allow to cool slightly. Place all ingredients into a blender; blend until smooth.Continue reading “Green Beans”