1 cup self-rising flour 3/4 cup milk 1/3 cup mayonnaise Directions: Preheat oven to 400 F. Add ingredients to bowl and mix well. Pour into oil or greased muffin tin(s). Bake 12 minutes or until brown.
Category Archives: Breakfast
Biscuits
2 cups self-rising flour 1/3 cup vegetable shortening 2/3 cup cold milk Directions: Preheat oven to 425 F. Work shortening into flour with fingers, dough cutter, or fork. Pour milk in all at once, and stir in with fork until dough leaves side of bowl. Knead a few times. Pat out on board sprinkled withContinue reading “Biscuits”
Breakfast Casserole
8 slices bread 8 eggs 2 cups milk 1/2 teaspoon mustard salt and pepper to taste 1-1/2 cups cheddar cheese 1 lb pork sausage, browned and drained Directions: Tear bread into pieces and layer in 9×13-inch baking dish. Beat eggs, milk, mustard, salt and pepper. Add cheese and mix. Pour over bread in casserole dish.Continue reading “Breakfast Casserole”
Sausage Cheese Grits Casserole
4 cups water 1 cup grits 2 cups and 1 cup sharp cheddar cheese, grated, divided 1/4 cup milk 2 tablespoons butter 2 teaspoons Worcestershire sauce 1-1/2 teaspoons garlic salt 1 egg, beaten 1 lb pork sausage, cooked and drained Directions: Cook grits in boiling water. Remove from heat and add cheese, milk, butter, WoosterContinue reading “Sausage Cheese Grits Casserole”
Pumpkin Muffins
1 egg 1/2 cup milk 1/2 cup pumpkin, cooked and mashed 1/4 cup vegetable shortening, melted 1-1/2 cups self-rising flour 1/2 cup sugar 1/2 teaspoon cinnamon 1/2 teaspoon nutmeg 1/2 cup raisins Directions: Preheat oven to 400F. Beat egg, milk, pumpkin, and shortening in a bowl. Combine and mix dry ingredients. Mix dry ingredients intoContinue reading “Pumpkin Muffins”
Oatmeal Muffins
1 cup rolled oats 1 cup buttermilk (or sour milk) 1/3 cup vegetable shortening and butter (some of each) 1/2 cup light brown sugar 1 egg 1 cup plain flour 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon salt Directions: Soak oats in milk for 1 hour. Preheat oven to 400F. Mix shortening,Continue reading “Oatmeal Muffins”
Our Favorite Coffee Cake
(Note from Granny: This was Sunday morning breakfast when my kids were growing up.) 1 cup granulated sugar 3/8 cup vegetable shortening (Crisco) 1 egg 3/4 cup milk 2-1/4 cup self-rising flour 3/4 cup light brown sugar 3 tablespoons all-purpose flour 3 teaspoons cinnamon 3 tablespoons butter, melted Optional: Nuts or raisins Directions: Mix granulatedContinue reading “Our Favorite Coffee Cake”
Easterling Family Recipes 