Caramel Popcorn

8 cups popped corn 3/4 cups brown sugar 6 tablespoons butter 3 tablespoons corn syrup 1/4 teaspoon salt 1/4 teaspoon baking powder 1/4 teaspoon vanilla extract Optional: 1 cup peanuts Directions: Preheat oven to 300 degrees. Place popcorn (and peanuts) on a large baking sheet. Place brown sugar, butter, and corn syrup in a largeContinue reading “Caramel Popcorn”