No-Knead Bread

3 cups all-purpose or bread flour plus extra 1/4 teaspoon yeast 1 teaspoon salt 1-1/2 cups very hot water Directions: Add flour, yeast, and salt to large mixing bowl; whisk together. Add water, and fold mixture together with spatula. Cover bowl tightly with plastic wrap. Let sit on counter top 3 to 5 hours. UncoverContinue reading “No-Knead Bread”