Slow-Cooker Pork Chops

• 4 thick-cut pork chops
• 1/2 cup olive oil
• 2 cups chicken broth (or two cups of water and 2 chicken bullion cubes)
• 2 teaspoons garlic, minced
• 2 tablespoons onion powder
• 2 tablespoons paprika
• 2 tablespoons poultry seasoning
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1 teaspoon salt
• 1 teaspoon pepper

1. In the slow cooker or a separate bowl, whisk together all ingredients except chops, salt, and pepper.
2. Sprinkle chops with salt and pepper.
3. Add mixture and chops to slow cooker. Cook on high for 4 hours, flipping the chops halfway through.

(Modified from: https://www.allrecipes.com/recipe/87805/slow-cooker-pork-chops-ii/)