- 5 oz instant vanilla pudding mix
- 1-1/2 cups milk
- 14 oz sweetened condensed milk
- 14 bananas, sliced
- 1 teaspoon vanilla extract
- 12 oz whipped topping
- Vanilla wafers
- In a large bowl, beat pudding mix and milk. Blend in condensed milk until smooth.
- Stir in vanilla extract.
- Fold in whipped topping.
- In a 9×13-inch dish, place a layer wafers. Place a layer of bananas over wafers. Finally, pour pudding mixture over bananas and spread until smooth and even.
(Source: Shannon Parish)