Mill Salad Dressing

  • 1 cup vinegar
  • 3/4 cup sugar
  • 1/4 cup prepared mustard (yellow mustard)
  • 1/2 cup salad oil (basically, any cooking oil)
  • 1/2 cup water
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic juice
  • Juice of 1/2 lemon

Directions:

  1. Blend well all ingredients.

(Source: Mrs. Larry E. Stone, Lebanon, TN)

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