Homemade Condensed Milk

  • 1 cup powdered milk
  • 2/3 cup suger
  • 1/3 cup boiling water
  • 3 tablespoons butter or margarine


  1. Place all ingredients in blender; blend on high until thick.

(Granny’s notes: Do not double the recipe; 1-1/2 times is okay. One recipe equal to one can of Eagle Brand Condensed Milk. Use in any recipe calling for condensed milk. Refrigerate until ready to use.)

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