Homemade Condensed Milk

• 1 cup powdered milk
• 2/3 cup suger
• 1/3 cup boiling water
• 3 tablespoons butter or margarine

Directions:

1. Place all ingredients in blender; blend on high until thick.

(Granny’s notes: Do not double the recipe; 1-1/2 times is okay. One recipe equal to one can of Eagle Brand Condensed Milk. Use in any recipe calling for condensed milk. Refrigerate until ready to use.)