Green Beans

• 1 can (14.5 ounces) French-cut green beans (you can use whatever kind of green beans you like, but French-cut are already pretty small, so less prep)
• 2 chicken bullion cubes
• 1/4 teaspoon onion powder
• Optional: 1/8 teaspoon black pepper

Directions:

1. Place ingredients into a 2-quart pot. Simmer for 15-20 minutes on medium heat.