Green Beans

• 1 can (14.5 ounces) green beans
• 1 cube chicken bullion
• 2 to 3 ounces breast milk or formula
• Optional: 1/8 teaspoon black pepper

Directions:

1. Place green beans, bullion, and optional black pepper into a 2-quart pot. Simmer for 15 to 20 minutes. Allow to cool slightly.
2. Place all ingredients into a blender; blend until smooth. Freeze leftovers.