Green Beans

  • 1 can (14.5 ounces) green beans
  • 1 cube chicken bullion
  • 2 to 3 ounces breast milk or formula
  • Optional: 1/8 teaspoon black pepper

Directions:

  1. Place green beans, bullion, and optional black pepper into a 2-quart pot. Simmer for 15 to 20 minutes. Allow to cool slightly.
  2. Place all ingredients into a blender; blend until smooth. Freeze leftovers.

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