Evergreen Punch

• 4 packages lemon-lime Koolaid, unsweetened
• 2 cans (48 oz each, 92 oz total) pineapple juice
• 4 cups sugar
• 5 quarts water
• 4 to 5 2-liter bottles ginger ale

Directions:

1. Mix all ingredients. Freeze.

(Granny’s Note: Very refreshing)