Green Punch

• 4 packages lemon-lime Kool-aid (unsweetened)
• 4 cups sugar
• 5 quarts water
• 46 oz can pineapple juice

Directions:

1. Dissolve Kool-Aid and sugar in water.
2. Refrigerate until time to serve.

(Granny’s Note: Other flavors of Kool-Aid work well also.)

(Source: Thelma Smoak, Barnwell, SC)