Fruit Smoothie

  • 4 cups fresh, frozen, or canned fruit
  • 1-1/3 cups dry milk (is equal to 1 quart packet) (Yeah, not sure here)
  • 1 cup water (or juice from fruit)
  • 1 cup ice cubes
  • 1-1/2 teaspoon vanilla extract
  • Optional: 1 tablespoon sugar

Directions:

  1. Place all ingredients in blender, and blend until smooth.

(Granny’s Note: For a tropical drink, use mixture of mango, papaya, and pineapple.)

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