Fish Taco Sauce

4 ounces cream cheese, softened 1/3 cup Mayonnaise (Duke’s preferred) 1 tablespoon apple cider vinegar 2 tablespoons dill pickle juice 1 tablespoon sriracha 1-1/2 teaspoons garlic powder 1/2 teaspoon onion powder 1/4 to 1/2 teaspoon salt 1/4 teaspoon ground cumin Directions: Stir all ingredients together with a whisk or fork. If time allows, refrigerate forContinue reading “Fish Taco Sauce”