This isn’t an all-encompassing list, but these are things that I try to keep on-hand as they are used in quite a few recipes.
- Salt
- Pepper
- Milk
- Eggs (chicken)
- Butter or Margarine
- Mayonnaise
- Mustard
- Sriracha
- Soy Sauce
- Hot Sauce
- All-purpose Flour
- Self-rising Flour
- Pasta (Spaghetti, Fettuccini, Elbow Macaroni, Shells, Egg Noodles, Rotini)
- Rice (I recommend Basmati)
- Cornstarch (also known as Corn Flour)
- Onion Powder
- Garlic Powder
- Paprika
- Ground Cheyenne Pepper
- Oregano
- Parsley
- Sugar
- Confectioners Sugar
- Honey