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Easterling Family Recipes

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Category: Soups

  • Main Course

Sausage & Potato Soup

  • by Tim the Younger
  • Posted on February 6, 2021February 6, 2021

2 lbs Tennessee Pride Hot Country Sausage 5 lbs red potatoes, cut into roughly 1-inch…

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  • Main Course

Taco Soup

  • by Tim the Younger
  • Posted on December 26, 2020December 26, 2020

1-1/2 to 2 lbs ground beef (73% lean) 3 cloves (3 teaspoons) garlic, minced 1…

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  • Main Course

Beef & Vegetable Stew

  • by Tim the Younger
  • Posted on November 29, 2019March 22, 2020

4 to 5 lbs beef stew meat 1 large sweet onion, chopped 4 (14.5 oz)…

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  • Main Course

White Chicken Chili

  • by Tim the Younger
  • Posted on November 16, 2019

1 to 2 tablespoons vegetable oil 2 medium chicken breasts, chopped 2 small to medium…

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  • Soups

Tortilla Soup

  • by Tim the Younger
  • Posted on May 27, 2019May 27, 2019

4 cups chicken stock 1 cup water 2 tablespoons chili powder 14 oz can diced…

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  • Main Course

Chicken, Spinach, and White Bean Stew

  • by Tim the Younger
  • Posted on May 27, 2019

4 cups chicken stock 2 cups chicken, cooked 15 oz can white beans, drained 4…

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  • Main Course

Chicken and Dumplings

  • by Tim the Younger
  • Posted on May 27, 2019

6 cups chicken stock 3 cups chicken, cooked 3 carrots, chopped 1-1/2 cups Bisquick 1/2…

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  • Main Course

Vegetable Soup (with Ham)

  • by Tim the Younger
  • Posted on May 27, 2019January 11, 2021

(This makes 36 servings, but I’ve found that you can freeze the extra in ziplock…

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  • Main Course

Cincinnati Chili

  • by Tim the Younger
  • Posted on May 27, 2019

3/4 lb lean ground beef 1 cup onion, diced 1 clove garlic, pressed 15 oz…

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  • Meat

Catfish Stew

  • by Tim the Younger
  • Posted on May 26, 2019January 10, 2021

(Granny’s Note: Pickens Williams brought this for supper after Daddy’s funeral.) 3 lbs catfish 3…

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